Okomu Palm oil - Nigeria
€29,50
Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palm.
Okomu oil is used mainly for cooking and frying as it is rich in carotenes (vitamin A precursors) tocopherols and antioxidants. It's the best African oil for your African dishes.
Sizes
2l Bottle
4l Bottle
4.0 kg